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OGC222
Z6-50.60-3.80
A colourful combination of venison, red pepper and Thai noodles in a flavour infused sauce with a hint of coriander. The Outdoor Gourmet Company has teamed with top Australian chefs using the finest ingredients and modern freeze dried technology to create a selection of convenient and lightweight gourmet meals. Unlike traditional dehydration, freeze drying better locks in nutrition, flavour and texture removing more moisture which improves shelf life. It also reduces weight, and does not require any extended boiling to rehydrate fully. Unlike wet retort packs, freeze dried food is much lighter with a more natural colour and texture. Whatever your need, from extreme expeditions or overnight ambles to emergency rations, you now have the option of choosing from an enticing range of super convenient, lightweight, delicious and nutritionally sustaining meals.
Per Serve | Per 100g | ||
Venison and Rice Noodle Stirfry | |||
Energy | 1430kj | 415kj | |
314ckal | 99kcal | ||
Protein | Total | 20.6g | 6.0g |
Fat | Total | 2.3g | 0.7g |
Saturated | 1.0g | 0.3g | |
Carbohydrates | Total | 43.8g | 12.7g |
Sugars | 8.0g | 2.3g | |
Sodium | 1460mg | 423mg |
FLAVOUR: VENISON
WEIGHT: 690 G
DRY WEIGHT: 190 G
The Outdoor Gourmet Company has created a collection of lightweight and delicious meals using the finest ingredients and modern freeze drying technology. Outdoor Gourmet meals are easy to make: tear open the pouch, add boiling water and stir. Close the ziplock to seal in the heat. Wait for 10 minutes before you enjoy your meal. Unlike traditional dehydration, freeze drying better locks in nutrition and does not require any extended boiling to rehydrate fully. Freeze dried food is much lighter with a more natural colour and texture. More taste, less weight, less fuss, less mess! From extreme expeditions to overnight ambles, you now have the option of choosing from an enticing range of convenient, lightweight, delicious and nutritionally balanced meals