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BC403
Z7-35.10-1.30
Traditionally flavoured casserole with freeze dried beef accompanied by a generous serving of pasta. No added dairy.
Regular: Serves per pack 1. Net weight 175g.
Preparation: Add 438 ml (1¾ cups or MT EVEREST fill line) of boiling water to meal pouch. Stir and stand for 10-15 minutes. Serving size 613g (once prepared)
Per Serve: Energy 3190kJ (762Cal), Protein 39.4g, Fat - total 23.9g, Fat - saturated 10.1g, Carbohydrate - total 92.2g, Carbohydrate - sugars 16.7g, Sodium 1670mg
Per 100g: Energy 520kJ (124Cal), Protein 6.4g, Fat - total 3.9g, Fat - saturated 1.7g, Carbohydrate - total 15.0g, Carbohydrate - sugars 2.7g, Sodium 273mg
INGREDIENTS: Pasta (31%) (Durum Wheat), Beef Dices (29%) (Beef, Soy Protein Concentrate, Salt, Mineral Salt (451, 450), Rosemary Extract), Sauce (Thickener (1442), Maltodextrin, Brown Sugar, Sugar, Yeast, Salt, Colour (150D), Flavour Enhancer (635), Herbs & Spices, Canola Oil, Vegetable Extract), Carrot (Carrot, Sugar, Acidity Regulator (500)), Corn, Peas (Peas, Acidity Regulator (331, 500))
ALLERGENS: Contains Wheat, Soybeans
CONTAINS: Processed in a facility that also produces products containing Oats, Crustacea, Egg, Fish, Milk, Tree Nuts
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Beef pasta Host Pot
By: Kate Griffiths on 1 July 2019
An absolute treat whilst trekking patagonia
By: Matthew Riley on 4 January 2016I have been hiking the 'W' circuit in the Torres del Paine national park, patagonia and having one of these before bed is heaven. Highly recommend all of back countries freeze dried meals with the hot pot being my standout favourite! Matt